At VERA, matcha is more than a trend — it is a discipline. We source exclusively from Uji, Kyoto Prefecture, where matcha cultivation has been perfected over eight centuries. Every tin we open is ceremonial grade: stone-ground, vibrant, and alive with umami.
Matcha is one of the most studied drinks in the world. Research links its L-theanine and caffeine content to calm focus and sustained energy . EGCG catechins are studied in the context of cellular ageing and metabolism . Chlorophyll, according to research, can bind toxins and support the body's natural cleansing processes . Matcha also contains polyphenols that, according to meta-analyses, support immune function .
Each cup is hand-whisked to order using a traditional bamboo chasen. No machines, no shortcuts, no premixed powders. The ritual matters — it is what separates real matcha from green-tinted imitations. We claim our matcha to be the best in Serbia. If not — we will refund you.
Matcha is a whole-leaf tea, meaning you consume the entire leaf rather than just an infusion. It is naturally rich in L-theanine, caffeine, EGCG catechins, and chlorophyll. The combination of L-theanine and caffeine is associated with calm focus in clinical studies . EGCG catechins are among the most studied plant polyphenols, researched in the context of metabolism and cellular ageing . Many guests choose matcha for its gentle, sustained energy compared to coffee.
Research shows that casein in cow's milk can reduce the bioavailability of certain matcha catechins, particularly EGCG . Plant-based milks — coconut, oat, almond — do not contain casein. But the main reason for our choice is taste: plant-based milk better reveals matcha's delicate vegetal profile without masking it. All VERA matcha drinks are made with coconut milk by default.
All of our matcha is sourced directly from artisan tea farms in Uji, Kyoto Prefecture, Japan — the most renowned matcha-growing region in the world. We import small batches to ensure freshness and traceability.
Ceremonial grade is the highest quality matcha, made from the youngest tea leaves that are stone-ground into an ultra-fine powder. It has a vibrant green color, smooth texture, and naturally sweet umami flavor without any bitterness. At VERA, we use only ceremonial grade for all our matcha drinks.
VERA offers oat, soy, coconut, and almond milk as plant-based alternatives. Our baristas recommend coconut milk for the best matcha experience.
VERA offers three matcha drinks, all made with ceremonial-grade matcha from Uji, Japan: Matcha Shot (concentrated, pure), Matcha Raf (hand-whisked with coconut milk, smooth and creamy), and Iced Matcha (cold, with coconut milk). All drinks are prepared to order using a traditional bamboo chasen.
VERA wellness bistro serves ceremonial-grade matcha sourced directly from Uji, Kyoto Prefecture — the historic center of Japanese matcha cultivation. Every cup is hand-whisked to order using a traditional bamboo chasen, with no premixed powders or machines. We stand behind our matcha so firmly that we offer a full refund if you disagree that it is the best matcha in Serbia.
Matcha from Uji, whisked by hand
The matcha we serve is ceremonial grade from Uji, Japan, a region known for its tea. We whisk it by hand, so it is smooth, soft and free of grassy bitterness, with a calm energy that lasts. The menu includes a matcha shot, matcha raf and iced matcha, made with coconut milk.
How to choose your matcha
If you are new to matcha, start with the matcha raf: it is gentle and creamy and does not require getting used to a stronger taste. The matcha shot is for those who want the pure taste of tea. Iced matcha is a good choice for hot days and long conversations. If you cannot decide, ask the staff and we will gladly recommend.
Our promise
We claim ours is the best matcha in Serbia. If you disagree, we will refund you. That is why matcha at VERA is something we are especially proud of, not just another item on the menu.
Visit us in Dorćol
VERA is at Nikole Spasića 4, in the pedestrian zone of Stari Grad. You can have your matcha inside or on the terrace, which is open all year round, along with all-day breakfast or a sugar-free dessert. Wi-Fi is free, and children and pets are welcome. We are open every day from 8:00 to 22:00.